Location: 1099 E YOUNG ST ROLESVILLE, NC 27571 Facility Type: Public School Lunchrooms Inspection Date: 06/10/2024
Score: 100
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2nd, 3rd, and 4th floor serving kitchens are not in use, equipment marked with "*" in report; fourth floor serving kitchen is completely blocked off. *Melodee Wallace Johnson - melodee.johnson@wake.gov -919.609.1783*
Location: 1099 E YOUNG ST ROLESVILLE, NC 27571 Facility Type: Public School Lunchrooms Inspection Date: 02/15/2024
Score: 99.5
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Comments
Points
47.
4-501.11; Core; A portion of the tray rail at the 2nd floor serving line is sloped and cannot be adjusted to remain flush with the other portions of the tray rail. All equipment shall be easily cleanable and maintained in good repair. Submit work order.
0.0
49.
4-601.11(B) and (C); Core; A few of the first-floor condiment bins have dried on food debris and grit in them. Non-food contact surfaces of equipment shall be cleaned as often as necessary to prevent a buildup of soil residues. Clean these items more frequently.
0.5
General Comments
*Melodee Wallace Johnson - melodee.johnson@wake.gov - 919.609.1783*
Location: 1099 E YOUNG ST ROLESVILLE, NC 27571 Facility Type: Public School Lunchrooms Inspection Date: 04/12/2023
Score: 99
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Comments
Points
49.
4-601.11(B) and (C); Core; There is a slight buildup of dust and debris on the fan guards in the walk-in cooler #68523 and the black condiment bins on the first-floor dining area have grit in them. Non-food contact surfaces of equipment shall be cleaned as often as necessary to prevent a buildup of soil residues. Clean these items on a more frequent basis.
0.0
54.
5-501.114; Core; One of the dumpsters is missing a drain plug. Dumpsters with drains are required to have drain plugs. Request a drain plug from your waste management company.
0.5
55.
6-501.12; Core; The ceiling vent in the employee bathroom has dust buildup. The physical facilities shall be maintained clean. Clean the ceiling vents more frequently.
0.5
General Comments
*Melodee Wallace Johnson - melodee.johnson@wake.gov - 919.609.1783*
Location: 1099 E YOUNG ST ROLESVILLE, NC 27571 Facility Type: Public School Lunchrooms Inspection Date: 12/20/2022
Score: 97
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Comments
Points
21.
3-501.16(A)(1); Priority - Cheese and pepperoni pizzas on serving line table were at 121F and 126F respectively...After properly reheating or cooking, hot TCS* foods shall be kept at 135F or above until served...CDI by rapidly serving pizzas during lunch period.
1.5
36.
4-502.11(B); Priority Foundation - One dial top metal stemmed food thermometer read 10F in ice-water bath...Metal stemmed food thermometers shall be properly calibrated to ensure their accuracy...CDI by removing thermometer from thermometer from service and using other calibrated thermometers available.
0.5
47.
4-501.11; Core - Wire racks in several reach-in refrigerators and in walk-in cooler were worn or rusty. One upright refrigerator door gasket (near main kitchen serving line) was torn...Food service equipment shall be kept in good repair...Replace the rusty racks and door gasket with similar approved equipment.
0.5
47.
4-502.11(A) and (C); Core - A few black plastic laminate sheet pans were cracked/damaged...Food service utensils shall be maintained in good repair...Discard damaged sheet pans.
0.0
49.
4-601.11(B) and (C); Core - Some old tape and sticky residues were on a few hot holding cabinets, and metal side extension undersides of serving lines were soiled and had gum accumulation...Equipment nonfood contact surfaces shall be maintained clean...Increase cleaning frequency of equipment above.
0.0
54.
5-501.114; Core - One dumpster drain plug was missing...Dumpsters with drains shall have plugs in place...Replace the missing plug.
0.0
55.
6-501.11; Core - Walk-in freezer interior door and adjacent wall had ice accumulation. Some ice was on food box below freezer condenser...Physical facilities shall be maintained in good repair...In freezer, repair warm air leaks and condenser leaks so ice does not accumulate.
0.5
55.
6-501.12; Core - Some ceiling vent grates were dusty...Physical facilities shall be maintained clean...Increase vent grate cleaning frequency.
0.0
General Comments
TCS*: Time-temperature control for safety foods...>>>Effective October 1, 2021, the North Carolina Food Code Manual was updated based on adoption of the 2017 FDA Food Code, in accordance with the 15A NCAC 18A .2600 Rules. Please find the current North Carolina Food Code Manual at the following URL: https://www.wakegov.com/departments-government/environmental-health-safety/rules-and-resources
Location: 1099 E YOUNG ST ROLESVILLE, NC 27571 Facility Type: Public School Lunchrooms Inspection Date: 03/25/2022
Score: 99.5
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Points
6.
2-401.11; Core; Observed employee beverage being stored overtop of food in the cooler on second floor.- An employee shall eat, drink, or use any form of tobacco only in designated areas where the contamination of exposed food, clean equipment, utensils, linens, and single use items needing protection cannot occur.- CDI, the drink was moved to bottom shelf.
0.5
47.
4-501.11; Core; A couple gaskets are torn on the 1st floor area.- Equipment shall be maintained in a good state of repair and condition.- CDI, a work order was placed before EHS arrival
0.0
General Comments
Effective October 1, 2021, the North Carolina Food Code Manual was updated based on adoption of the 2017 FDA Food Code, in accordance with the 15A NCAC 18A .2600 Rules. Please find the current North Carolina Food Code Manual at the following URL: https://www.wakegov.com/departments-government/environmental-health-safety/rules-and-resources ---------PIC cannot sign due to COVID-19 concerns
Location: 1099 E YOUNG ST ROLESVILLE, NC 27571 Facility Type: Public School Lunchrooms Inspection Date: 01/30/2020
Score: 97.5
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General Comments
*NOTICE* AS OF JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) NOW REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS. Lauren Harden 919-500-0943
Location: 1099 E YOUNG ST ROLESVILLE, NC 27571 Facility Type: Public School Lunchrooms Inspection Date: 10/08/2019
Score: 99
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*NOTICE* AS OF JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) NOW REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS. Lauren Harden 919-500-0943
Location: 1099 E YOUNG ST ROLESVILLE, NC 27571 Facility Type: Public School Lunchrooms Inspection Date: 06/10/2019
Score: 98.5
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General Comments
*NOTICE* AS OF JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) NOW REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS. Lauren Harden 919-500-0943
Location: 1099 E YOUNG ST ROLESVILLE, NC 27571 Facility Type: Public School Lunchrooms Inspection Date: 02/05/2019
Score: 97
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General Comments
*NOTICE* AS OF JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) NOW REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS. Lauren Plis 919-500-0943
Location: 1099 E YOUNG ST ROLESVILLE, NC 27571 Facility Type: Public School Lunchrooms Inspection Date: 10/18/2018
Score: 97.5
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*NOTICE* EFFECTIVE JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS. PLEASE PLAN ACCORDINGLY. Lauren Plis 919-500-0943
Location: 1099 E YOUNG ST ROLESVILLE, NC 27571 Facility Type: Public School Lunchrooms Inspection Date: 06/05/2018
Score: 96.5
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General Comments
*NOTICE* EFFECTIVE JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS. PLEASE PLAN ACCORDINGLY. Lauren Plis 919-500-0943
Location: 1099 E YOUNG ST ROLESVILLE, NC 27571 Facility Type: Public School Lunchrooms Inspection Date: 02/15/2018
Score: 97
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General Comments
"*NOTICE* EFFECTIVE JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS. PLEASE PLAN ACCORDINGLY".
Spray bottle labelled as a disinfectant at a concentration exceeding 400 ppm being used as a sanitizer on nonfood contact surfaces (ex: serving line). Toxic materials not necessary to the operation shall not be present. Be sure not to use it on food contact surfaces, disinfectant not intended to be used for food contact surfaces.
Location: 1099 E YOUNG ST ROLESVILLE, NC 27571 Facility Type: Public School Lunchrooms Inspection Date: 09/05/2017
Score: 98
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General Comments
Food is served on three different floors in this school. *Notice* Effective January 1, 2019, the NC Food Code 3-501.16 (A)(2)(b)(ii) requires equipment to be upgraded or replaced to maintain food at a temperature of 41 degrees F or less. Please plan accordingly.
Location: 1099 E YOUNG ST ROLESVILLE, NC 27571 Facility Type: Public School Lunchrooms Inspection Date: 06/03/2014
Score: 98.5
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for more information, go to www.wakegov.com/food. Suggestion was made to have a splash guard installed on the right side of the hand sink closest to the clean container storage area.
