Location: 2411 E Millbrook RD Unit #106 RALEIGH, NC 27604 Facility Type: Mobile Food Units Inspection Date: 07/24/2024
Score: 98.5
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Comments
Points
20.
3-501.14; Priority; Corn and potatoes cooked yesterday afternoon did not cool down properly and is holding between 49-51F. Cooked TCS food shall be cooled within 2 hours from 135F to 70F and within a total of 6 hours from 135F to 41F or less. CDI- corn and potatoes were voluntarily discarded by PIC. **Remember to use shallow pans and separate food items into smaller portions when cooling foods.**