Location: 1629 N MAIN ST FUQUAY VARINA, NC 27526 Facility Type: Restaurant Inspection Date: 02/23/2024
Score: 99
#
Comments
Points
10.
5-205.11; Priority Foundation; Handwash sink by walk in cooler blocked A handwashing sink may not be used for purposes other than handwashing and shall be maintained so that it is accessible at all times for employee use. Pf
1.0
45.
4-903.11(A) and (C); Core; One case portion cups stored on floor. Equipment, utensils, linens and single service items shall be stored at least 6 inches above floor. No points taken.
Location: 1629 N MAIN ST FUQUAY VARINA, NC 27526 Facility Type: Restaurant Inspection Date: 09/21/2023
Score: 98
#
Comments
Points
22.
3-501.16 (A)(2) and (B); Priority; Walk in cooler items 45F. Cold potentially hazardous food shall be kept at 41F or below. Have unit evaluated and repaired as necessary. If temperature rises more, move item to alternate coolers. Note: WHOLE/UNCUT tomatoes do not require refrigeration. Will reinspect Monday.
1.5
47.
4-501.11; Core; Evaporator 2/3rd frozen in walk in cooler. Equipment shall be kept in good repair.